Chinese Food
All Recipes
Lunch meatball
Super delicious lunch meat with perfect fried rice. It's amazing that everyone's pee should be made of wood.
Pancake roll: all kinds of delicious food with 120% satiety
Speaking of food, we all know that there is a popular saying called pancake roll everything . The charm of pancake is not only the main food, but also the hot pancake and all kinds of delicious fillings. It's a satiated food with invincible sati... ...
Braised crucian with sauce
Crucian. One of our most common river food. Its nutritional value is very high, so we often eat it in our daily life. There are many cooking methods, such as braised in brown sauce, soup making, steaming, dry pot, etc. Besides, it can also be us... ...
Pancakes
You don't have to eat delicacies every day. You don't have to live in a luxury villa. As long as you like it, every day is a luxury. A simple breakfast. Like the taste. -
Fish flavored Pleurotus eryngii
The child doesn't like apricot and abalone mushrooms all the time. She ate a lot this time. It shows that they are very popular.
Quail eggs with soy sauce
I can choose my favorite sauce. I can also use soy sauce, ketchup and chili sauce instead. But if it's ketchup, you can add some sugar to make up for the acid.
Braised pork with delicacies
If you want to do what you want to do, you can eat the delicious meat you like. If you have fur, you can go down to the pot to make water and add some cooking wine and onions. There is no need to put ginger in the spice pot without oil. Put the ... ...
Authentic braised chicken and rice
The classic formula of braised chicken and rice worth 150000 franchise fees is simple, easy to learn, rich and delicious. There's no takeout anymore.
The soul of Sichuan cuisine
Twice cooked pork is a traditional Chinese dish for cooking pork. It is also called boiled pork in Western Sichuan. Every family in Sichuan can make it. The characteristics of double cooked pork are unique taste, bright red color, fat but not gr... ...
Braised eggplant
Braised eggplant is a traditional famous dish with Zhejiang characteristics, which is made of eggplant as the main ingredient. It belongs to Zhejiang cuisine. The main cooking technology is stewing and frying. Eggplant is soft, rotten, salty and... ...
Spicy taro
Taro is mainly composed of starch, but its starch granules are very delicate, much smaller than potato starch granules. So taro tastes very smooth, sweet and refreshing. Taro is not only a vegetable but also a food. It is not only rich in variou... ...
Fried chicken gizzards with green peppers
Anyway, it's all delicious and healthy.
